Porcelain Dessert And Salad Plate

Add charm and elegance to your table setting with the lovely platinum rim and frieze of the Porcelain Dessert and Salad Plate.

The Limoges porcelain dessert plate in the Malmaison pattern has a platinum frieze around the rim and can be used to serve starters, salads, desserts or cheese courses. One of Christofle's most historic patterns, Malmaison typifies the Empire style, with its frieze of delicate palm and lotus leaves and symmetrical design. The name is a nod to the Chateau de la Malmaison, a favored Parisian residence of Napoleon Bonaparte and Empress Josephine.

• Care Instructions: Christofle offers specially-formulated cleaning products that will make silverware care easy and effective. After using each of these products, rinse in clean water and wash as usual.